Release Price: $48 Drink Date: 2025 - 2040 With fruit from the Berri Vineyard in La Morra, the Mauro Molino 2019 Barolo Gallinotto gives us a taste of a single-vineyard wine made outside the official MGA classification. The wine has a dustier personality with a bigger mineral presence that recalls limestone and crushed rock. That elegant note gives linearity and saying power to the wine, but it also serves to frame a core of wild berry and rose. This expression also shows a clear oak signature of spice or toasted cinnamon with drying tannins to follow.
Cinnamon candy, rose bud and pomegranate aromas, with some herbal and peppery notes, introduce this super-juicy Barolo. Crisp and with a light frame of chalky tannins, it's a great clean style focused on freshness and elegance rather than power. It ferments in stainless steel tank but undergoes malolactic in oak, where it ages for 18 months.
Harmonious, this red sports cherry and raspberry flavors at the core, accented by eucalyptus, tobacco and mineral. Reveals a lean frame infused with assertive, grainy tannins. This will need a few years to integrate. Best from 2026 through 2042.
Orange peel, rose petals, sour cherries and balsamic on the nose, evolving to chocolate and hazelnuts. Creamy and inviting, with a full body, fine-grained tannins, and a tasty, nutty finish.
Sign up for our email newsletter for special deals!
